Ensure safe tomato wash water sanitation with 0-300 ppm chlorine test strips to verify chlorine sanitizer levels. This is of concern to tomato growers, packers, HACCP coordinators, & food safety auditors.
Tomatoes require chlorine sanitation due to the high risk of Salmonella & E. coli contamination during harvesting & washing. The recommended levels of free chlorine are in the 50–200 ppm range in dump tanks & flumes. Because the organic load from stems & skins can reduce the amount of free hypochlorite quickly, 200–300 ppm is required for high organic load conditions.
Be sure to always adjust for pH (6.5–7.5 is optimal for HOCl activity) and test both incoming wash water & discharge water.
All Indigo® chlorine bleach (sodium hypochlorite) test strips have a 3 year minimum guaranteed shelf life & come with a Certificate of Analysis, Stability & SDS documents listed below; Certificate of Conformance on request. Be prepared for any health & safety audit or inspection.
NDAA Section 889 form available to Government Purchasers upon request.
The high chlorine test strips are handy for operators to measure Free Chlorine levels to ensure adequate dosages have been achieved when disinfecting watermains and cleaning storage facilities. They arrived very quickly.
I am glad these are packaged in a container; we have had some in the past packaged in a paper envelope (from another company), which is hard to keep dry. They work just as advertised - the only imperfection for us is that the colors are fairly similar and it can be hard to tell at a glance what the result is. Otherwise, great.
Thanks for the feedback. The packaging for most sanitizer test strips come in special desiccant lined containers which is explained further in: Test Strip Expiration Dates; Good Today, Dead Tomorrow?
Some of the color charts are indeed harder to read than others. Good lighting can help. Fluorescent lighting is not as contrast friendly as natural sunlight or halogen or quartz.
Interesting applications, thanks for the feedback.