Peracetic Acid Test Strips 0-50ppm

Indigo® peracetic acid test strips, 0–50 ppm range, for fast residual monitoring in rinse water and food contact surfaces. 3-year shelf life, accurate & affordable.

Indigo® 0–50 ppm peracetic acid (PAA) test strips are designed for residual monitoring in food processing, brewing, and surface sanitation. At low levels, peracetic acid ensures microbial control, but excess residues can corrode equipment, impart off-flavors, or breach safety compliance. These strips provide rapid, visual confirmation that rinse water and food-contact surfaces are safe before production resumes. With a 3-year shelf life and simple dip-and-read design, they offer a cost-effective alternative to instrumentation for daily quality assurance.