Along the eastern part of the Canada-US border, it’s time to collect sap from the sugar maple tree (Acer saccharum) and make syrup. The province of Quebec is the world’s largest maple syrup producer.
Anyone who has enjoyed pancakes or fresh fruit topped with maple syrup knows its richness and complexity has no equal. So, it is fitting that a novel chemical compound found in maple syrup has been aptly named Quebecol.
Quebecol the Chemical
Researchers who looked in its chemical makeup further discovered a previously unknown polyphenolic compound which was eventually named quebecol.
Resveratrol, another polyphenol, is found in grapes (red wine) & blueberries & is believed to offer some health benefits. Similarly, quebecol is purported to inhibit the growth of colon cancer & moderate the effects of Alzheimer’s but this needs further study.